Description
Cookware is one of the essentials in our kitchen; after all, it's what we use to create our food fantasies. Your choice of saucepan affects the taste, quality, and aroma of the dish being prepared. FISSMAN only uses advanced technologies to design its cookware. We have set the goal to meet the needs of our customers and to achieve high-quality products consistently. FISSMAN values its customers and pays great attention to the quality of all of its products. A frying pan is made from the safest high-quality grade 18/10 (INOX304) stainless steel that is heat resistant, corrosion-resistant, and is very easy to clean. The multilayer encapsulated base offers outstanding heat distribution, thanks to a layer of aluminum that helps reveal the taste of a dish and preserves all the food's goodness. Additionally, the induction layer makes the cookware universal for all types of cookers. Stainless steel body 18/10 (INOX304) (high-quality stainless steel). Multilayer induction base (for all hob types, high heat conductivity). Measurement markings (to control the volume of liquid). Easy-grip stainless steel handle. Safe for health and environmentally friendly. Approved by professional chefs By choosing FISSMAN products, you choose high-quality and safe cookware for yourself and your family.
