Nowaki 5" Utility knife

Description

The Utility Knife should be in every kitchen. It can be used for all types of food: fish, meat, and vegetables. It has various use: cutting, slicing, chopping, and shredding. NOWAKI series consists of knives made of Japanese steel 420J2. It was developed for the goods used in high humidity conditions. Stainless steel 420J2 is strong and durable, hardened up to HRC 53+/-2 on the Rockwell scale. The blades are easily sharpened and stay sharp for a long time. The handle is made of 18/10 stainless steel, which is better known as surgical. Matt finishing helps handles to stay non-slippery and lay tightly in hands. Accurate seamless connection of the handle with the blade is the key to the high hygiene of the products. Hand washes only.

Features

• Ensures easy cutting and grooving.
• Eco Friendly And Safe
• Made of High-Quality Materials